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Manhattan Island

A twist on the classic Harvard, or brandy-based Sweet Manhattan
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Joe Cornwall’s Avatar Joe Cornwall
17th December 2024 at 17:56
One year ago I mixed a batched Manhattan Island and aged it in a TEN30 barrel I've used to age multiple Manhattan variations. My version was made with Hennessy VSOP, Cocchi di Torino vermouth and Luxardo cherry liqueur.

Exquisite!
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John Hinojos’ Avatar John Hinojos
12th September 2022 at 00:01
This was a great Manhattan. Loved the use of the cognac. Strong, but very well balanced. Perfect before dinner.
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Scott from Fife’s Avatar Scott from Fife
1st April 2022 at 17:08
Really liked this grown up cocktail. A refreshing balance of flavours- great for winding down before dinner at the end of the week!
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james kulchyk’s Avatar james kulchyk
31st December 2021 at 20:04
I used 1/4 shot of the Luxardo (hard to resist) and it was warm and strong. Perfect for New Years Eve 2022 !
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Rachel L’s Avatar Rachel L
22nd December 2024 at 17:04
Took your suggestion and added two amarena cherries for an extra treat.
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Jeremy Harrold’s Avatar Jeremy Harrold
28th August 2021 at 02:41
Made with Cocchi Storico Vermouth Di Torino and just a couple of dashes of Angostura it was a deeply flavoursome, strong drink. Good to have after a hard day!
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