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Robert Blumstein’s Avatar Robert Blumstein
19th November 2023 at 01:52
Should this recipe call for muddling the raspberries? I noticed it wasn't mentioned and figured the ice would do the trick, but when I cleaned out the shaker it looked like they froze solid and didn't release all their juice.
Landon Brown’s Avatar Landon Brown
20th November 2023 at 19:34
Yes, I think muddling the raspberries is the only way you're going to get much of their flavour into the cocktail. I can't recall a shaken drink that calls for berries without muddling them first. I made this the other night using a raspberry syrup (was OKAY), which is a better option if you have it available.