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Cloister
A Chartreuse and gin-laced Daisy with grapefruit and lemon juice, that (as it says in the 1971 Playboy Bar Guide, is "perfect for an autumn sundown."
John Hinojos
9th October 2022 at 00:10
This was excellent. Liking our cocktails on the dry side, we left out the sugar syrup as our grapefruit is tree ripened and sweet. Wonderful for a pre-dinner cocktail with a nice cheddar, vegetables, tart apple slices, and whole grain crackers. Perfect for an autumn evening.