G. M. Genovese
23rd May at 02:38
I made this with Wild Turkey 101 8 year (a recent random find), fresh juiced Gala apple (not ideal), and dark robust maple syrup from Vermont my brother gifted me. I eschewed the dram (not having any) for 5 ml Ango (with 2.5 rich can syrup).. Very tasty but Ango heavy. It'd be worth meeting it in between (equal parts dram and Ango?)... Adding this to my arsenal. Nice kitchen sink drink.