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Brandy Sangaree
Port and Brandy (AKA "Randy") are a match made in heaven, here subtly enriched with a touch of sugar
Matt
31st January at 00:01
Delicious, but I like the Randy Sangaree better - there is more fruit and vanilla, and it isn't quite as boozy hot. That said, congratulations to the bartender ages ago who first came up with combining brandy and port - a combination that exceeds the sum of the parts!