Love that this is from the early years. They had only so many options. Loved this cocktail very tasty. Would make again and recommend to give it a try.
I make my raspberry syrup 2:1 sugar:juice (bottled), and using that, the drink came out a bright pink, unlike in the picture. I’m curious as to why the pictured drink is so yellow looking.
Had this for an aperitif and it was great. Did not have the raspberry sugar syrup, so used a bit of Chambord. It was delightful. Flavourful and refreshing.