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Sin Cyn
A single malt whisky laced twist on a Boulevardier with Cynar replacing the familiar Italian red bitter liqueur
Caspian Berggren
23rd February at 18:47
I really like this suggestion. It deviates the cocktail from a Negroni riff, sure, but the touch of acidity really helps to brighten the drink up without making it taste like a sour drink.