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Pan American Clipper

Essentially, a Jack Rose with a couple of dashes of absinthe. (If making this with bonded-strength applejack in place of calvados, then knock back to 50ml.)
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Erik Lindgren’s Avatar Erik Lindgren
14th February at 21:46
I made this today with Lairds bottled in bond and homemade grenadine, and DAMN, it was something right up my alley. By just looking at the specs I thought it would be out of balance, but I just found it very flavourful and complex. Of course you won’t like it if you use a bad grenadine or don’t like absinthe, but if you use quality ingredients it’s really solid.
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Florian Ruf’s Avatar Florian Ruf
27th June 2024 at 14:16
Good cocktail, using Calvados it is possible avoid the cocktail being too strong. If it is not homemade I suggest using 1,5cl Grenadine instead of the Grenadine and sugar syrup combo.
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John Hinojos’ Avatar John Hinojos
12th June 2021 at 03:33
Very spirit forward. Like the touch of absinthe. Not too sweet so good as an evening sipping cocktail.
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