Hi this is not the current Raffles recipe , Its 30 gin, 10 Cherry Heering, 10 Benedictine, 10 Dry Orange Curacao (Pierre Ferrand) 60 Pineapple, 22.5 lime juice, 10 ml Grenadine, one dash of their own bitters, I used Angostura. There is no soda water..
Quite different to both the Raffles and DeGroff versions given here. Heavier on the sour element in particular. Very refreshing and perhaps more adapted to current tastes.