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It was OK, but not to my tastes. We found the gin overpowering to the rum flavour. Being that we are big rum drinkers that was a bit disappointing. It would be a great cocktail for someone who likes the gin to be forward.
Excellent cocktail. I made it using white Carribean rhum (Bologne 40°) and Bombay Sapphire East Gin. To my taste, I found it has more character and flavour than the original recipe.