It was OK, but not to my tastes. We found the gin overpowering to the rum flavour. Being that we are big rum drinkers that was a bit disappointing. It would be a great cocktail for someone who likes the gin to be forward.

Excellent cocktail. I made it using white Carribean rhum (Bologne 40°) and Bombay Sapphire East Gin. To my taste, I found it has more character and flavour than the original recipe.