Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
It's like a grown-up slushie. It tastes of orange candy with just a hint of funk (used equal parts white Bacardi, Veritas and Three Star). Really delicious even if I can imagine people would find it too sweet if it was just shaken. Would probably reduce the sugar or remove it altogether if I didn't want to blend it. It's not really complex but dangerously drinkable.
I would imagine this is bland beyond bland over crushed ice. I made this up, and it was sweet enough to maybe warrant an ice cube or two. Up, I might tone the syrup down to 5 ml. Lemon, Libby's, and Luxardo is a lovely combo.