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14th March at 22:56
No need to shake, just stir.
Drop the sugar; it masks the flavors. If you want it sweeter, add more ginger ale.
4th December 2025 at 10:40
Depending on your Ginger ale (I use Schweppes) , I agree with everyone here lower or scratch the sweetener completely, up the lime juice by 5ml. Good stuff, very refreshing!
29th March 2024 at 20:52
I found a 2:1:1:3 ratio of bourbon, triple sec, lemon juice, and Vernor's ginger ale (omitting syrup entirely) was sufficiently sweet without being overpoweringly so.
7th September 2023 at 20:59
Really nice summer drink. To make use of ingredients on hand, and to boost the ginger component, I used 2 oz Bulleit "95" rye, dropped the syrup, and added 1 oz Barrow's Intense Ginger. This was really good even without any ginger ale. Add ginger ale to make it sweeter and easier to chug down in a one-er.
12th July 2022 at 04:25
Drop the added sugar but use limeade instead of lime juice and fill your tall glass with Bundaberg Ginger Ale (which is already loaded with sugar) and you have a really delicious drink.
27th March 2022 at 00:32
Very tasty! BUT follow the instructions carefully….. putting the ginger beer in with the other ingredients and shaking…. well…. ?