Garnish:
Lime wedge
How to make:
SHAKE first 4 ingredients with ice and fine strain into ice-filled glass. TOP with ginger ale.
2 fl oz | Bourbon whiskey |
1 fl oz | Triple sec liqueur (40%) |
1 fl oz | Lime juice (freshly squeezed) |
1/2 fl oz | Sugar syrup (rich) 2 sugar to 1 water |
Top up with | Thomas Henry Ginger Ale |
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Review:
Spicy whiskey and ginger.
Nutrition:
There are approximately 271 calories in one serving of Kentucky Tea.
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