|1 fl oz||Bourbon whiskey|
|1 fl oz||Belle de Brillet pear liqueur|
|1 fl oz||Pressed pear juice|
|1 fl oz||Pressed apple juice|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Pear, apple, vanilla and whiskey are partners in this richly flavoured drink.
Created in 2003 by Jes at The Cinnamon Club, London, England.