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Forever Sixteen
Fresh watermelon and blanc vermouth provide the foundation for this low-ABV summer aperitif, lifted by sparkling rosé and quietly framed with basil, lemon...
Heidi Della Pesca
1st July at 20:16
Thanks, Simon! Great to have some feedback on my concoctions. Love the rum and Angostura suggestion for a stiffer version. Will give that a go. Hoping the next "lemon syrup" experiment goes well, too.