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Fall Enzoni
A riff with rye whiskey punch on the very similar gin-based original Enzoni
Cassandra Adams
23rd October at 19:25
Sweet and fruity, but the rye and Campari bitterness are not lost. A really wonderful drink.
5th September at 21:13
It’s always hit or miss with cocktail variants. Incredibly, this one is just as good as the original; it just tastes like a different flavor.
10th August 2024 at 20:53
Surprisingly fruity, considering the other ingredients. Very good.
10th April at 06:19
Agreed. But it can also depend on the rye. I used a rye whiskey with 70% rye and I get a lot of it on the finish. Still delightful though.
11th April 2023 at 16:34
Ooh, this is very nice. I get a lot more of the grape and a lot less of the rye than I expected.