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17th September 2023 at 23:03
I love this. I’m a huge fan of Italicus already, and I’m surprised I’ve not tried this already. The combination of ergamot and Campari is interesting, and the bitterness of the Campari is tempered by both the Italicus and the Amontillado, which also adds a slight woody note. Very drinkable and perfect for a late summer evening.
Making Italicus the base and Sherry an adjunct is mind-boggling.