Simon Sedgley
23rd August at 14:27
They really did know how to make a great cocktail back in the day. This is absurdly simple to make for such a perfectly balanced and delicious drink.
4th August 2023 at 21:43
Made mine with some Canadian rye and mugolio/pinecone syrup and it was incredible. Would be nice stretched over some soda also, probably...
17th July 2023 at 16:53
Great, simple, refreshing cocktail with not too much ingredients. Perfect for a hot summer day or if you want a softer version of a whisky sour.
3rd July 2023 at 00:52
Great cocktail. The rye is central, so it must be of perfect flavour. The lemon adds a nice citrus touch.