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Greta Garbo
A deliciously clean and cleansing Daiquiri with delicate notes of maraschino and anise
18th October 2020 at 18:48
Just made this a moment ago. Only had 1/4 oz 2:1 cane simple, so I brought it up to a 1/2 with some 'triple syrup' (Dale DeGroff). Lowered the Pernod to 1/12 oz as well. Fantastic! So lovely when on-the-fly adjustments exceed expectations.
12th February at 20:43
Doctor Bird and Herbsaint took this in a more palate-ively effusive expression of blocky, exotic flavors... but the latter was arguably a bit too much or, rather, accentuated itself against the unrestrained esters of the former.
However this is now one of my favourite cocktails. The measures all seem about right for me. Nicely balanced