Hoy en el Mercado
By Alessandro Mengoni,
at Locale Firenze, Florence, Italy
Hoy en el Mercado
Glassware: Nick & Nora
Garnish: None
- 60 ml Ron Santiago de Cuba Extra Añejo 11 Year Old
- 30 ml Sour violet carrot extract
- 15 ml Apple caramel
Method: Add ingredients into shaker with ice, shake and fine strain.
Inspiration: Il Locale's philosophy is about working with seasonal ingredients coming from small producers. The idea behind this twist on a classic Daiquiri is to use an acidified Purple Carrot Extract instead of the classic lime. The Apple Caramel pairs perfectly with the Ron Santiago de Cuba Extra Añejo 11 Years Old oak barrel notes, adding fruity notes to the drink.
Ronera Santiago de Cuba (Corporación Cuba Ron S.A.)
Status: Operational
Visitor Policy: Not generally accessible
Address: San Antonio y San Ricardo, Santiago de Cuba, Santiago de Cuba
Visitor Policy: Not generally accessible
Address: San Antonio y San Ricardo, Santiago de Cuba, Santiago de Cuba
Santiago de Cuba 8 Year Old
Blended by the 8th generation of Rum Masters from the city of Santiago de Cuba, Ron Santiago de Cuba Añejo 8-year-old is a blend of rums aged in white
Santiago de Cuba Carta Blanca
Santiago de Cuba Carta Blanca is aged in white oak barrels, blended and then returned to cask for a final resting period.
Santiago de Cuba 11 Year Old
A blend of rums aged a minimum of 11 years in a combination of different types of reused white oak casks.
Santiago de Cuba 12 Year Old
A blend of rums aged a minimum of 12 years in a combination of different types of reused white oak casks.
