Very good. The second time tasting this, I substituted my homemade fig liquor for the plum brandy, and it turned out even better
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Very good. The second time tasting this, I substituted my homemade fig liquor for the plum brandy, and it turned out even better
I use Drillaud's sweet vermouth. This brand makes an excellent cocktail, and on especially hot days, I add a squirt of fresh orange juice and a generous peel
I've been replacing the club soda with tonic water. It's sublime
I've been replacing Yellow Chartreuse with Benedictine D.O.M. and Creme de Violette with Creme Yvette, and I've found it's just as perfect with those modifications
Excellent! I find that an extra 5 mls of amaro and 2.5 mls of luxardo maraschino cherry syrup make a superb addition
Small note—should be "Nouveau Carré", as adjectives defining the beauty, age, number, goodness, and size of an object go in front of the noun.