Great. I wanted a slightly sweeter drink than it was in the base. I added 5 ml of maple syrup and found a wonderful drink for tonight. Maple syrup and calvados are a fun combination.
I realy love this cocktail. I tried with some burbon, but i tried also with scotch and irish whisky and make nice decent different tones. Last time I tried add 10ml Grand Marnier liquer and make my happy with light citrus tones. And Japan maple leaf twist with egg white Is nice foamy and light.
I used Ardbeg 5yo (wee bestie) and famously smokey and salt flavour. Next time i try petite serve ( 45ml whisky, 15ml rosso sweet and maybe some dash maraskino liquid from jar for little bit sweeter taste, and last but not least :-D 2dash aromatic bitters, ideal garnish with maraskino cherry on stick)
I was very interested in this drink. The combination of the sweetness of maple syrup and the acidity of lemon underlined the typical taste of tequila with its light salinity. Thanks to the egg white, it is beautifully softened and foamed. Great