Mike
Home cocktail maker and enthusiast. Love a Vieux Carre but firmly in the La Louisiane camp (see avatar)
United States
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Chartreuse Yellow
Mezcal
Amaro (e.g. Meletti)
Lime juice
Dark crème de cacao
Xocolatl mole bitters
Cognac (brandy)
Orange Curaçao
Lemon juice
Brown sugar syrup
Orange peel
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Excellent flavor profile. Peychaud's peeks through and adds just the right icing on the cake.
Rittenhouse, Laird's 86, Rockwell sweet vermouth, Nonino, Peychaud's.
Served over a big rock in an OF glass but up in a coupe would work as well.
Rittenhouse, Laird's 86, Rockwell sweet vermouth, Nonino, Peychaud's.
Served over a big rock in an OF glass but up in a coupe would work as well.
This classic absolutely works on a big rock. Recommended.
Lairds 86, Rockwell sweet vermouth, Roku gin, chartreuse. Orange twist.
Lairds 86, Rockwell sweet vermouth, Roku gin, chartreuse. Orange twist.
I researched this a bit and discovered the original recipe calls for *sweet* oloroso or PX sherry. My understanding is that in the EU, “sweet oloroso”
is known as “oloroso dulce”.
This would considerably change the flavor profile of the drink.
is known as “oloroso dulce”.
This would considerably change the flavor profile of the drink.
Maison Rouge VSOP, Sandeman’s 10 year Tawny, Liber & Co gum syrup.