Produzido por: Italy
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Angelo Molinari, an experienced distiller, had the idea of producing a liqueur similar to the anise-based spirits drunk since the 1800s. He created Molinari Sambuca in 1944 and it is still produced by his children and grandchildren at their purpose built distillery. Leia mais
Experimentado em 29/10/2012
Dentyne chewing gum, fresh elderberry, anise, soft black liquorice, fresh cut grass and lemon zest.
Very clean and sweet, full-on aniseed without other flavours to confuse the palate. Focussed.
Mineral, almost chalky notes are left in the mouth with long lingering anise. Pure, unadulterated powerful aniseed.
Barcode UPC: 8 002095 100001
Bottle Size: 700 ml
Closure: Screw / Stelvin cap