Giffard Orgeat Syrup

Giffard Sirop de Orgeat (Almond) Syrup

Difford's Guide
Discerning Drinkers (8 ratings)

Vintage: Non-vintage

Envelhecimento: Unaged

Produzido por: Product of France France

Sugar syrup made from sugar beet, flavoured with almond extracts (prunus amygdalus varietal) and thickened with gum arabic (E414). Alcohol free and without artificial preservatives.

Avaliação e degustação


Experimentado em 06/07/2016

Aparência:

Opaque, milky grey with a barley water-like quality.

Aroma:

Pungent almond, marzipan and coconut macaroon.

Sabor:

Syrupy mouthfeel with rich sweetness. Green almond, biscotti, meringue and marzipan.

Aftertaste:

Sweet icing sugar with fading almond oil and marzipan.

No geral:

One of the best packaged orgeat syrups on the market with flavours of almond, marzipan and coconut macaroon.

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Mais sobre Giffard Orgeat Syrup

Produzido por: Giffard & Cie
Owned by: Giffard Family

Giffard & Cie

Status: Operational
Fundação: 1885
Proprietário: Giffard Family
Capacidade: Not supplied
Política de visitas: Visitors welcome throughout the year
Tel: +33 (0)2 4118 8500
website: Giffard & Cie
Endereço: Avenue de la Violette, 49241 Avrillé Cedex, Angers, Loire Valley, BP 30037
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