Calvados Boulard Auguste

product image

alc./vol:
40%

Proof:
80°

Vintage:
Non-vintage

Envelhecimento:
No age statement

Fechamento: Natural cork stopper

Produzido por: Product of France France


Produced and aged by Calvados Boulard’s Cellar Master, Richard Prével, using apple varieties from the Pays d’Auge. The apples are fermented to make a dry cider which is double distilled then matured in French oak casks. Presented in a clear carafe with a gold label, case and 24 carat gold stopper.

Avaliação e degustação

Experimentado em 22/06/2013

Aparência

Clear, new penny coppery amber.

Aroma

Baked apples, apple pie and cinnamon with honey suckle, vanilla and honey roasted almonds.

Sabor

Elegant and toasty with delicate spice. Baked apple, caramel (toffee apple) and burnt orange zest oils with cinnamon spice.

Aftertaste

Concentrated baked apple and maraschino cherry with delicate cinnamon spice.

Mais sobre Calvados Boulard Auguste

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