Taking inspiration from the "flip" - an old drink with a complex and mysterious history, I combined it with Mandarin Napoleon to give a drink
This is my unique twist on the classic sour by incorporating the vibrant and citrusy flavour of Mandarin Napoleon
Fresh, botanical, rich
1/2 fresh passion fruit should make for 1 tbsp fruit flesh and seeds.
As a spicy margarita fan, I wanted to experiment with my favourite flavours. After some failed experiments with jalapenos, and some nice sherry cobblers,
Si vous n'aimez pas trop les cocktails sucré, n'hésitez pas à ajouter quelques dash de bitter à l'orange afin de contrebalancer le côté sucré avec
Used Johnny Walker Red Label (although any good blended whisky you have at hand will make it), Mandarine Napoleon, Lagavulin 16 years, Campari, and the
Bright acid, warm spice, a smoky nose giving way to botanicals and herbs followed by a complex and lingering citrus.
This cocktail, based on dry vermouth, is predominantly citrusy and floral. A hint of walnut is felt at the second sip. The finish is a very light and floral
I tried 3 cocktails, 2 others were really bad. I wanted to mix with vermouth dry since mandarine liquor is sweet.
Tip: can slice orange before blowtorching if helps with quicker making, also argave is to présence can be sweeter if the customers wants it to be?
As a previous step, you can easily prepare a fat wash with bacon with the tequila to add more smoky flavors.
The basic principle is to make Mandarine Napoléon as the central core flavour. Then, satellites like coco rum liquor and black cold tea come on the floor
The Quantity of Pastis dashes is key to provide the right taste of Anis while preserving the other ingredients.
A dutch white lady with mandarine instead of triple sec. Used Mandarine Napoleon and Oude Simon. Add more or less syrup dashes to adjust your preferred
Fresh, refreshing and tropical
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