alc./vol: 35%
Proof: 70°
Vintage: Non-vintage
Aged: No age statement
Product of:
United Kingdom
We're passionate about Daiquiris and so we challenged our mate Bob 'The Bitters' to create this cocktail elixir flavoured with caramelised pineapple, peppermint, spearmint and other secret aromatic ingredients, designed to lift a Natural Daiquiri. Just add 4 drops. Rather than taking any profits...
from Bob's hard work for merely sticking our name on something we really wanted him to make anyway, we asked Bob if he'd donate £1 from the sale of each 10cl bottle (50p per 5cl bottle) to The Benevolent, the drinks industry charity, and Bob, being a top bloke agreed. So "drop or dash, sip and donate."
Our go to Daiquiri recipe.
Full story behind Margarita Bitters and original tube packaging.
If you'd like to stock these bitters then please drop me an email simon@DiffordsGuide.com
Our go to Daiquiri recipe.
Full story behind Margarita Bitters and original tube packaging.
If you'd like to stock these bitters then please drop me an email simon@DiffordsGuide.com
Review and Tasting
Sampled on 30/11/2018
Appearance:
(Batch No.1, best before Nov 2022) Clear, golden amber.
Aroma:
Very aromatic with roasted overripe pineapple and spearmint.
Taste:
Bitter (obviously) but not as bitter as you might expect - these bitters are bittersweet rather than simply bitter. Rich roasted pineapple with fresh fragrant mint and complex herbal and rooty bitterness.
Aftertaste:
Roasted pineapple with long lingering bitter minty notes.
Overall:
It took Bob months of trial samples before he arrived at these delicious bitters which do indeed add an extra layer of complementary complexity to a Daiquiri. Remember, "drop or dash, sip and donate."
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Bottle size: 10cl
£ 12.45
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Product Information
Barcode UPC: 5060372430015
Bottle Size: 100 ml
Closure: Screw with pipette
Bottle Size: 100 ml
Closure: Screw with pipette
More about Difford's Daiquiri Bitters
Produced by: Bob's Bitters
Bitters – Daiquiri & Margarita Bitters
With the cocktail renaissance came bartenders rediscovery of aromatic bitters, their use driven by calls for drips and dashes in dusty old books. Back
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