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240 cocktails with Italian red bitter liqueur
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A classic Italian red bitter aperitivo made by infusing fruits and herbs including sweet oranges, bitter oranges, rhubarb, mint, marjoram and thyme.
Sampled on 20/11/2016
Clear, bright scarlet red.
Blood red orange and zesty ruby grapefruit wit faint lemon thyme.
Syrup sweetness offset by quinine bitterness with blood red orange zest, cherry and mint.
Quinine and zesty orange with pithy bitterness.
Bitter with pronounced zesty citrus. Less of a quinine bitter bite than Campari.
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A low alcohol aperitivo liqueur flavoured with an infusion of herbs, roots and citrus fruits.
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