This is a community recipe contributed by Justin Von Stein.
Community recipes are not tested or verified by Difford’s Guide.
Published on 18th of October 2021
Serve in an Old-fashioned glass
| 60 ml | Bourbon whiskey |
| 30 ml | Lime juice (freshly squeezed) |
| 15 ml | Monin Ginger Syrup |
| 22.5 ml | Maple syrup |
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