Jack-in-the-Box

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Jack-in-the-Box image

Serve in

a Martini glass...
2 fl oz Berneroy Fine Calvados
1½ fl oz Fresh pressed pineapple juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
2 dash Angostura Aromatic Bitters
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Pineapple wedge

AKA:

Jersey City

Comment:

Smooth 'n' easy apple and pineapple with spirity spice.

Variant:

Pineapple blossom.

Nutrition:

There are approximately 197 calories in one serving of Jack-in-the-Box.

Buy ingredients

Buy direct from The Whisky Exchange

£28.75
Makes this drink 11.67 times
£10.95
Makes this drink 50.00 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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