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Community recipe contributed by

Kelsey Birtch

This recipe has not been tested or verified by Difford’s Guide.

Published on 5th of December 2021

Kentucky Pear - Kelsey's Version

Glassware

Serve in a Martini glass

Ingredients
30 ml Bourbon whiskey
30 ml Pear juice (freshly pressed)
30 ml Apple juice/apple cider (cloudy & unsweetened)
15 ml Rare Pear Brandy
15 ml Cognac (brandy)
15 ml Lemon juice (freshly squeezed)

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Makes a minimum of 12.5 cocktails.
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