This is a community recipe contributed by Milan Djordjevic.
Community recipes are not tested or verified by Difford’s Guide.
Published on 15th of December 2021
Serve in a Nick & Nora glass
| 60 ml | Beefeater London Dry Gin |
| 30 ml | Grapefruit juice (ruby red) |
| 20 ml | Honey syrup (3 parts honey to 1 water by weight) |
| 2 slice | Fresh ginger root (thumbnail-sized slice) |
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