Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Sour or Martini/Coupette glass
| 45 ml | Hayman's London Dry Gin |
| 22.5 ml | Lime juice (freshly squeezed) |
| 120 ml | Raspberries |
| 25 ml | Monin Lychee Syrup |
| 15 ml | Egg white |