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Bay of Passion (Salvatore Calabrese)

Vince Colosimo’s avatar

This is a community recipe contributed by Vince Colosimo.

Community recipes are not tested or verified by Difford’s Guide.

Published on 9th of March 2022

Serve in a Highball (max 10oz/300ml)

Ingredients:
30 ml Ketel One Vodka
30 ml Passoã passion fruit liqueur
120 ml Cranberry juice (sweetened)
60 ml Pink grapefruit juice (freshly squeezed)

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