This is a community recipe contributed by Adi Cha.
Community recipes are not tested or verified by Difford’s Guide.
Published on 16th of May 2022
Serve in a Coupe glass
15 ml | Cynar artichoke amaro |
60 ml | Bourbon whiskey |
15 ml | Green (Verte) Chartreuse liqueur |
2 dash | Peychaud's Aromatic Bitters |
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