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This is a community recipe contributed by J. E. Clapham of Clapham Cocktails.
Community recipes are not tested or verified by Difford’s Guide.
Published on 16th of May 2022
Serve in a Nick & Nora glass
| 45 ml | Monkey 47 gin |
| 15 ml | Cocchi Storico Vermouth di Torino |
| 7.5 ml | Cocchi Americano Bianco |
| 5 ml | Italicus liqueur |
| 5 ml | Heering Cherry Liqueur |
| 1 dash | Angostura Cocoa Bitters |
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