Jason Edward CLAPHAM
Summertown, Oxford ,
United Kingdom
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Cognac (brandy)
Cherry brandy
Fino sherry
Chocolate bitters
Gin
Banana liqueur
Lemon juice
Black walnut bitters
Ginger beer
Gin
Rosso/sweet vermouth
Americano bianco
Rosolio Bergamotto
Cherry brandy
Cocoa bitters
Gin
Rosso/sweet vermouth
Elderflower liqueur
Cynar/carciofo amaro
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Jason Edward CLAPHAM
I gather the Ango version is called Old Barrel.
Other sources for this drink specify Orange Bitters rather than Ango. Anyone tried that?
An excellent aperitivo. In my view it needs a generous orange twist. Bravo!
Unbelievably - or maybe not, if you know me - I have all the ingredients for this one, including the elusive Amer Picon, and mixed it up without hesitation. Inspirational drink. The rye and rum, for the first time in my experience, seem to be the best of friends. Bravo!