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Salvatore

Name: Salvatore
Total time: 3 min
Cuisine: Cocktail
Ingredients: 60 ml Aged agricole rhum; 15 ml Cynar/carciofo amaro; 7.5 ml Bénédictine D.O.M.; 7.5 ml Amaro (e.g. CioCiaro)

Difford’s Guide

Discerning Drinkers (19)

Measurements in:

Serves:

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Ingredients
2 fl oz	Agricole vieux rhum/Cane juice rum (min 3yo)
1/2 fl oz	Cynar or other carciofo amaro
1/4 fl oz	Bénédictine D.O.M. liqueur
1/4 fl oz	Amaro (e.g. CioCiaro)

How to make

Glassware

Serve in a Nick & Nora glass

Prepare

Select and pre-chill a NICK & NORA GLASS.
Prepare garnish of lemon zest twist.

Method

STIR all ingredients with ice.
STRAIN into chilled glass.

Garnish

EXPRESS lemon zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Salvatore contains 238 calories

Alcohol content:

2 standard drinks
30.38% alc./vol. (60.76° proof)
27.4 grams of pure alcohol

History

Adapted from a recipe created in 2025 by J. E. Clapham of Clapham Cocktails.

More cocktails by J. E. Clapham of Clapham Cocktails

Review

Aged Agricole rum sits brilliantly and harmoniously with the herbal bittersweet liqueurs in this late-night sipper.

Gallery

Comments & Discussion

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Andy Parnell-Hopkinson Commenter Appreciated Commenter 1 year ago

Not sure my random choice of Averna was suitable. Maybe try Vecchio del Capo next time.

J. E. Clapham of Clapham Cocktails Commenter Appreciated Commenter 1 year ago

That would certainly be interesting, though that's quite a citrusy. Amaro Lucano would be my sub!