Salvatore

Difford’s Guide
Discerning Drinkers (1 ratings)

Serve in a Nick & Nora glass

Ingredients:
2 oz Rhum J.M. Terroir Volcanique
12 oz Cynar or other carciofo amaro
14 oz Bénédictine D.O.M. liqueur
14 oz Amaro (e.g. CioCiaro)
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Nick & Nora glass.
  2. Prepare garnish of lemon zest twist.
  3. STIR all ingredients with ice.
  4. STRAIN into chilled glass.
  5. EXPRESS lemon zest twist over the cocktail and use as garnish.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 9/10
Sweet
Medium
Dry/sour
Sweet to sour 6/10

Review:

Aged Agricole rum sits brilliantly and harmoniously with the herbal bittersweet liqueurs in this late-night sipper.

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History:

Adapted from a recipe created in 2025 by Jason E. Clapham of Clapham Cocktails.

Nutrition:

One serving of Salvatore contains 238 calories

Alcohol content:

  • 1.9 standard drinks
  • 29.33% alc./vol. (29.33° proof)
  • 26.4 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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