Garnish:
Orange zest twist (flamed)
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 1 1/3 fl oz | Gold rum (1-3 years old mellow light) |
| 5/6 fl oz | Tuaca liqueur |
| 5/6 fl oz | Dark crème de cacao liqueur |
Read about cocktail measures and measuring.
Review:
Rum-laced, rich and chocolaty.
History:
Adapted from a drink created in 2002 by Dick Bradsell at Downstairs at Alfred's in London, England.
Nutrition:
One serving of Honey Wall contains 230 calories.
Alcohol content:
- 2 standard drinks
- 30.37% alc./vol. (60.74° proof)
- 27.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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