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| 2 fl oz | Hayman's London Dry Gin |
| 1⁄2 fl oz | Luxardo Apricot Albicocca Liqueur |
| 1⁄2 fl oz | Monin Almond (Orgeat) Syrup |
| 2⁄3 fl oz | Lemon juice (freshly squeezed) |
Serve in a Coupe glass
One serving of Yellow Mist contains 216 calories
Adapted from a recipe first published in William James "Billy" Tarling's 1937 Café Royal Bar Book.
YELLOW MIST
W. J. Tarling, Café Royal Bar Book, 1937
Invented by E. Goodall
3/6 Gin.
1/6 Orgeat.
1/6 Apry.
1/6 Lemon Juice.
Shake.
An apricot and almond Gin Sour.
Makes a minimum of 12.5 cocktails.
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