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Community recipe contributed by

Robert Owen

This recipe has not been tested or verified by Difford’s Guide.

Published on 28th of August 2022

Canary punch

Glassware

Serve in a Collins glass

Ingredients
22.5 ml Lemon juice (freshly squeezed)
45 ml Falernum liqueur
67.5 ml Navy rum (ideally circa 55% alc./vol.)
90 ml Cold black breakfast tea

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$4.69 per cocktail*

Makes a minimum of 10 cocktails.
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