Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 45 ml | Del Maguey Vida Clásico Mezcal |
| 15 ml | Bittersweet orange-red aperitivo |
| 2 dash | Peychaud's or other Creole-style bitters |
| 30 ml | Lime juice (freshly squeezed) |
| 15 ml | Agave syrup (agave nectar) |
| 30 ml | Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer |