Garnish:
Pineapple wedge & Luxardo Maraschino cherry
How to make:
BLEND all ingredients with a scoop of crushed ice and serve with a straw.
2 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
1 1/2 fl oz | Pineapple juice |
1/2 fl oz | Lime juice (freshly squeezed) |
3/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Read about cocktail measures and measuring.
Review:
A tad fluffy but very tasty.
Variant:
Pineapple Daiquiri (Difford's recipe)
Pineapple Daiquiri (on-the-rocks)
Pineapple Daiquiri (simple but tasty)
Nutrition:
One serving of Pineapple Daiquiri (Frozen) contains 226 calories.
Alcohol content:
- 1.3 standard drinks
- 12.29% alc./vol. (24.58° proof)
- 17.5 grams of pure alcohol
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