Garnish:
None
How to make:
SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with sparkling wine.
1 fl oz | Pomegranate juice |
1/2 fl oz | Licor 43 Original liqueur |
1/6 fl oz | Lemon juice (freshly squeezed) |
Top up with | Fiol Extra Dry Prosecco |
Read about cocktail measures and measuring.
Recipe contains the following allergens:
- Fiol Extra Dry Prosecco – Sulphur Dioxide/Sulphites
Review:
This red drink is drier and more adult than it looks.
Join the Discussion
... comment(s) for Pomegranate Bellini
You must log in to your account to make a comment.