Chris Brislawn's avatar

Community recipe contributed by

Chris Brislawn

This recipe has not been tested or verified by Difford’s Guide.

Published on 28th of January 2023

Roberto Roy

Glassware

Serve in a Coupe glass

Ingredients
1 1⁄4 fl oz The Glenlivet 12yo Speyside single malt
1⁄2 fl oz Carpano Classico vermouth
1⁄4 fl oz Carpano Antica Formula Vermouth
1 dash Orange Bitters by Angostura
1 fl oz Del Maguey Vida de Muertos mezcal

You are trying to view a community recipe, only available to Difford’s Guide members.

To view this recipe in full please log in.

Difford’s Shop logo
$2.36 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.