This is a community recipe contributed by Greg W.
Community recipes are not tested or verified by Difford’s Guide.
Published on 10th of February 2023
Serve in a Nick & Nora glass
60 ml | Old Overholt Straight Rye Whiskey |
22.5 ml | Bénédictine D.O.M. |
3 dash | Angostura Aromatic Bitters |
3 dash | Pernod Absinthe |
3 dash | Orange Bitters by Angostura |
7.5 ml | Royal Combier Grande Liqueur |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.