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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Collins glass
| 60 ml | Bourbon whiskey |
| 30 ml | Adriatico Amaretto Liqueur |
| 75 ml | Cranberry juice (sweetened) |
| 7.5 ml | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 60 ml | Sweet & sour mix |