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Community recipe contributed by

Ron C

This recipe has not been tested or verified by Difford’s Guide.

Published on 24th of February 2023

Creole

Glassware

Serve in a Coupe glass

Ingredients
45 ml Rye whiskey (80-88 proof) 40-44% alc./vol.
30 ml Strucchi Rosso Vermouth
7.5 ml Amaro (e.g. Averna)
7.5 ml Bénédictine D.O.M. liqueur
2 dash Orange Bitters by Angostura

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