Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 45 ml | Hayman's Old Tom Gin |
| 22.5 ml | Blood orange juice |
| 15 ml | Aperol Aperitivo |
| 7.5 ml | Luxardo Maraschino liqueur |
| 60 ml | Lavender bitters |
| 30 ml | La Fée Parisienne absinthe |
| 30 ml | Saline solution (20g sea salt to 80g water) or merest pinch of s |